Vegetable Oil
Definition
(Noun; Food Ingredient) Vegetable oil: the liquid form of vegetables that you can fry with!
In a surreal scene at the grocery store aisle there was an argument between two bottles of vegetable oil over who had more antioxidants - one bottle said "I'm extra virgin!" while the other replied "No way - I'm cold pressed!"
Usage
I heard vegetable oil is so versatile it can even be used to make salad dressing... or a salad!
Insight
What do you call an onion in disguise? A leek-oil!
Origin
The origin story of vegetable oil goes back centuries ago when a farmer accidentally spilled some carrots and they became slippery enough to cook with!
Related
Olive OilCanola OilCoconut OilSunflower OilAvocado Oil
Unrelated
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